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Garlic Butter Grilled Cheese

Homemade garlic butter makes this simple everyday grilled cheese extra-special.

Serves: 4 Preparation: 5 mins Cook Time: 20 mins

Lactantia<sup>®</sup> Salted Butter, made with Sea Salt product image

Made with Lactantia^® Salted Butter, made with Sea Salt

Ingredients

1/2 cup (125 mL) Lactantia^® Salted Butter with Sea Salt, at room temperature
2 tbsp (30 mL) finely chopped fresh parsley
3 cloves garlic, minced
1/2 tsp (2 mL) garlic powder
1/4 tsp (1 mL) each salt and pepper
8 thick slices day-old French bread
4 tsp (20 mL) Dijon mustard
8 slices Cracker Barrel Cheddar cheese
4 slices Cracker Barrel mozzarella cheese

Directions

Stir together butter, parsley, garlic, garlic powder, salt and pepper; set aside.
Spread garlic butter over both sides of sliced bread. Spread 4 slices of bread with Dijon mustard; top each with 1 slice Cheddar, 1 slice mozzarella and another slice of Cheddar. Cap with remaining bread.
Preheat large skillet set over medium-low heat; cook sandwiches, in 4 batches, for 2 to 3 minutes per side or until golden brown and cheese melts. Cut each sandwich in half before serving.

Tips

For over-the-top grilled cheese, add cooked bacon slices to the sandwich and top with an egg fried in butter.

Find the products used inthis recipe.

Lactantia^® Salted Butter, made with Sea Salt

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